• Iberico

    Manchego D.O.P. Gran Valle de Montecelo

    Manchego Gran Valle de Montecelo comes from the most awarded dairy in la Mancha, being the most awarded Manchego in the World Championship Cheese Contest in Wisconsin and can look back on three generation of cheese making history.

  • Iberico

    Iberico Bonvallis

    The blend of milks allows it to obtain the grassy, herbaceous flavors of the goat’s and sheep’s milk while maintaining the smoothness of cow’s milk. This firm cheese is mild, yet tasty and aromatic.

  • Iberico

    Natural Bonvallis Quince Paste

    Quince paste is called Membrillo in Spanish. The word membrillo derives from Latin melimelum, which means honey apple and refers to quince or a preserve made of quince. Quince paste is a traditional Spanish delicacy since medieval times.

  • Iberico

    Bonvallis Marcona Almonds

    Spanish Marcona Almonds are the most appreciated of all varieties. Crunchy and smooth, Marcona Almonds are native to Spain and are considered as a delicacy worldwide making them available in very limited supplies.

  • Iberico


    Picos are little sticks of crunchy bread, very typical from Andalucía. This traditional and very popular product is all natural, made of flour, extra virgin olive oil, water, yeast and salt.

  • Iberico

    Figs and Almonds Cake

    This traditional energy bar of Spain its handcraft made without additives or preservatives following a 200 years old family recipe. It’s made only with Spanish figs, which are much better than the Turkish ones, due to their natural sweetness.

Butter from the Picos de Europa
CHEESE, Pasteurized Milk, Cow milk, Asturias


Butter from the Picos de Europa

Cow milkPasteurized milk

Elaborated with top grade milk from the Picos de Europa region, this butter continues being worked and knead in an artisan way, and only the butter master knows when it is ready to be packed. Churned style butter, creamy and dense, golden and flavorful packed in elegant tins. It has an exceptional aroma, taste and texture that differentiate this butter from any other.This butter reflects the grazing lands it comes from in its rich, full flavor, enhanced by a deep, buttery yellow color, full intense aroma and dense smooth texture. A butter for real gourmets, produced from natural products and without any kind of artificial agents. You can have it in two verities with salt or without it.

Item Code
Product Detail
x Box
Best Before
000164 250 g Imperial with Salt 12 Tin 365 days Asturias
000163 250 g Imperial without Salt 12 Tin 365 days Asturias
000155 500 g Imperial without Salt 12 Tin 365 days Asturias
000156 500 g Imperial with Salt 6 Tin 365 days Asturias
000600 250 g Lorenzana without Salt 12 Tin 365 days Asturias
000601 250 g Lorenzana with Salt 12 Tin 180 days Asturias
000603 500 g Lorenzana with Salt 6 Tin 180 days Asturias